BLUSTA offers six all-you-can-eat yakiniku (Japanese barbecue) courses that range in price from ¥2,130 to ¥4,167 (tax not included). They have an exceptional variety of menu items. On top of standard yakiniku meat, you can have some of Hokkaido's iconic foods such as lamb meat and seafood!
Yakiniku Toraji in Shinjuku, Tokyo is an elegant and modern yakiniku restaurant. Although it is in a busy entertainment district, the restaurant will give you a break from Tokyo's high-paced lifestyle. Here, you can have high-end yakiniku without breaking the bank.
Yakiniku Jumbo In Shirokane, Tokyo serves top-quality Japanese beef (Wagyu). You can enjoy amazing yakiniku with your friends or family in a modern and welcoming atmosphere.
Seikou-En is located a 3-minute walk from the Daikanyama station or a 5-minute walk from the Ebisu station. You can have there an omakase course that you customize to your liking. Favy went there to try it out! The meat used for the course is black cattle Japanese beef from Kyushu. It was surprisingly of good value. Definitely worth the go!
The all-you-can-eat courses introduced in this article range in price from about ¥3,000 to ¥8,000. There are also some all-you-can-drink options and some courses that include some excellent quality Japanese beef.
Shimbashi, a major station on the Yamanote Line, is a popular place for yakiniku. It has a high concentration of well-rated restaurants of the genre, especially in the area to the west of the station, near Sakurada Park, so if you want to eat delicious grilled meat, Shimbashi is the place for you to go! Here are 5 selected restaurants in that area.
Ginza is a gourmet spot you cannot miss if you are in Tokyo. The place is particularly famous for its sushi but there is a wide variety of cuisines to choose from, among which is yakiniku. Ginza has some of the very best yakiniku in Tokyo! Here is our special selection for a great evening in Ginza.